Fukamushi means deep-steamed, and that is the whole difference: the leaves are steamed for roughly two to three times as long as a standard sencha. The longer steam breaks down the leaf's cell walls and shatters it into smaller particles, so more of the leaf itself ends up suspended in your cup. That is why a fukamushi brews cloudy and dark green, and why it tastes fuller, sweeter and rounder than a standard sencha, with much of the sharp astringency smoothed away. Because the particles are so fine it also infuses fast, so a short steep is enough and over-steeping will make it heavy. It is the style to reach for if regular sencha has ever tasted too sharp to you.
Tehåndværker: Sato-sanShizuoka
yamaga er en shizuoka sencha grøn te, hvilket betyder, at den dyrkes i Shizuoka , Japans største te-dyrkningsregion. Dette område har et bjergrigt terræn, og mange forskellige typer Shizuoka sencha ligesom yamaga dyrkes på stejle skråninger, hvilket giver delvis skygge hele dagen.
De landmænd, vi mødte med fra Satoen, viste os stolt rundt på deres faciliteter. Familien har produceret grøn te siden 1948, og det, der mest imponerede os, var den store sans for detaljer, de lagde i alle trin i teproduktionsprocessen.
De rum, hvor de afslutter produktionen af deres grønne te, er strengt kontrollerede og desinficerede for at sikre, at der ikke ender fremmedlegemer i teen. Under den tidlige screeningsproces af teen bruger de faktisk en maskine, der scanner farven på de teblade, der passerer igennem, og udvælger eventuelle blade eller stilke, der ikke matcher denne perfekte grønne farvepalet.
At arbejde med landmænd, der går så meget op i kvaliteten af den te, de producerer, gør vores arbejde meget lettere, da alle kunder ved, at den te, de får, vil være god hver gang!
Oprindelse: ShizuokaJapan
Sencha Shizuoka Yamaga no Sato blev produceret i Shizuoka , Japans største te-dyrkningsregion. Klimaet i Shizuoka er lidt koldt til at dyrke teplanter, så landmændene må arbejde utrætteligt for at holde planterne stærke og sunde om vinteren.
Dette involverer brugen af en masse geniale teknikker, som f.eks. halm ved roden af teplanterne for at isolere varmen og fugtigheden fra rødderne, og også brugen af ventilatorer til at holde teplanterne over frysepunktet. Ved at holde frosten væk fra teplanterne kan landmændene på Satoen producere lækker grøn te hvert år!
Kultivar: Yabukita, AsatsuyuTe-variant
The cultivars used to produce this shizuoka sencha are the yabukita and the asatsuyu.
Yabukita: The yabukita cultivar is the most popular tea plant variety in Japan because it can handle the comparatively harsh Shizuoka winters. This tea provides a nice vegetal flavor to the tea, as well as a bit of “umami”. The yabukita cultivar forms the basis of the tasting structure and the Asatsuyu softens the flavor.
Asatsuyu: Asatsuyu on the other hand is a more mild and delicate cultivar that provides a sweet taste. It is known as a “natural gyokuro” because it maintains this nice sweet flavor even without the long shading process. This is the perfect tea varietal to balance out the slightly more grassy flavors of the Yabukita.
Tilberedning og serveringOp til 60 kopper
Varm bryg: 5 g blade, 150 ml vand ved 60 °C (140 °F), 45 sekunder.
Bryg det igen: De samme blade giver 3 infusioner. Gentag infusionen 2 gange med vand ved samme temperatur, 20 sekunder hver gang; hver infusion smager lidt anderledes.
Kold bryg: Udover at lave en lækker varm kop te, fungerer Sencha Shizuoka Yamaga no Sato også fantastisk som en koldbrygget te. For at lære mere om, hvordan man koldbrygger grøn te, kan du besøge vores blog og læse hele artiklen.
En pakke: Op til 60 kopper · 20 × 5 g portioner, 3 infusioner hver · 100 g / 3,5 oz.
Hvorfor vælge Nio Teas ?
For os er te mere end en drik, det er en livsstil. Vi har brugt årevis på at besøge tefarme over hele Japan, smage teer med de mennesker, der dyrker dem, og opbygge varige, direkte relationer. Vi mener, at dette er den mest bæredygtige måde at finde te på: færre mellemled, bedre sporbarhed og en tættere forbindelse mellem landmand og tedrikker.
Hver te er 100% pesticidfri og omhyggeligt udvalgt for sin smag, oprindelse og håndværk. Uanset om du udforsker japansk te eller sammenligner kultivarer og terroirs, finder du ærlige smagsnoter, præcis brygningsvejledning og reel støtte, der hjælper dig med at få det bedste ud af hver kop.
Typiske værdier pr. 100 ml brygget te, fra Standard Tables of Food Composition in Japan (MEXT, 8. udgave), sencha infusion (fødevare nr. 16037; 10 g blad, 430 ml vand ved 90°C, 1 min). Værdierne i din kop varierer afhængigt af bladet, vandet og bryggetiden.
Fuldfør dit te-ritualNo Kyusu at home? No problem!
100% pesticidfriDirekte fra landmændeneRen og ublandetTerroir med én oprindelseHøst i små partierAutentisk japansk håndværk
Unveiling Fukamushi Sencha's Superfood Power
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Koffein
Naturlig koffein for et blidt og vedvarende løft.
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Antioxidanter
Rig på katekiner og andre naturligt forekommende antioxidanter.
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Klorofyl
Naturligt rig på klorofyl, pigmentet bag matcha livlige grønne farve.
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Kalium og calcium
Naturligt forekommende mineraler, der bidrager til matcha ernæringsprofil.
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L -theanin
En aminosyre, der findes naturligt i te, og som forbindes med en rolig og fokuseret følelse.
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Vitamin A, C, E og K
Indeholder en række vitaminer, der naturligt findes i hele tebladet.
Why Buy Your Fukamushi Sencha from Nio Teas
Ingen mellemhandlere, ingen pesticider, ingen risiko.
30-dages tilfredshedsgaranti
Prøv det med ro i sindet. Hvis det ikke er det rigtige for dig, så kontakt os inden for 30 dage.
15 japanske tebønder
Vores te kombinerer håndværket og den regionale ekspertise fra 15 partnerlandmænd i hele Japan.
Direkte fra landmand til kop
Vi opbygger varige relationer med vores landmænd for at opnå færre mellemled og bedre sporbarhed.
100% pesticidfri Fukamushi Sencha
Every Fukamushi Sencha is grown without pesticides, then personally tasted and selected by our team.
How to Make Fukamushi Sencha Like a Pro
For at tilberede denne Shizuoka sencha kan du bruge vand med lavere temperatur og en kortere bryggetid. Dybdampede teer som Sencha Shizuoka Yamaga no Sato har mindre bladpartikler, så de trækker hurtigere ned i vandet.
Heat the Water
Varm vandet op til 60 °C (140 °F).
Add the Leaves
Tilsæt 5 g blade til en kyusu-tekande .
Steep
Hæld 150 ml vand over og lad det trække i 45 sekunder.
Pour & Brew Again
Hæld hver dråbe ud, og bryg derefter de samme blade 2 gange mere (20 sekunder hver).
Løsbladet te over tebreve
Rig på smag, ikke på mikroplastik.
Landmand: Hiroyuki Satoさん
Why Organic Fukamushi Sencha Fields Make a Difference
Teplanter absorberer alt fra jorden, hvilket gør pesticidfri landbrug særligt vigtigt. De landmænd, vi arbejder med, har fundet en måde at dyrke lækker te på uden at skade det naturlige økosystem.
Nio teas har været mit foretrukne sted at købe te af god kvalitet i et stykke tid nu, og de skuffer mig aldrig. Deres teer er af fremragende kvalitet, men jeg vil gerne være mere opmærksom på kundeservice - Nio-teamet har været meget venlige og hjælpsomme hver gang jeg har haft problemer. Deres kundeservice skuffer aldrig, de er meget opmærksomme og hurtige til at svare på eventuelle spørgsmål, hvilket er grunden til, at jeg har været en loyal kunde i et stykke tid nu.
1. april 2026
5 out of 5 stars
5/5
Sean
Min foretrukne leverandør af japanske økologiske løse blade grønne teer. De fremskaffer nogle af de bedste økologiske teer fra Japan og støtter familiebønder og den voksende økologiske teindustri som helhed. Jeg har bestilt fra alle leverandører i årevis, og Nio har konsekvent de bedste priser og det bedste udvalg generelt. De leverer førsteklasses kundeservice og hurtig levering. Kan varmt anbefales 🍃
Shipping is free once your order passes the threshold for your country — USD 54.99 · EUR 54.99 · GBP 44.99 · CHF 49.99 · CAD 74.99 · DKK 399 · SEK 599 · PLN 229 · CZK 1,290. Everywhere else it's the equivalent of USD 54.99, converted automatically. Below the threshold a flat rate applies, always shown at checkout before you pay.
We ship from warehouses in the US, the EU and Japan — whichever is closest to you. US and EU orders arrive in 4–12 business days; the handful of countries served from Japan take around 10. Business days count from dispatch rather than from when you order, and exclude weekends and public holidays. You'll get a tracking number by email the moment your parcel leaves the warehouse.
We only buy from fields grown without pesticides or chemicals. We ask each farmer directly how they manage their land, visit the plantation and processing facility ourselves, taste every harvest before committing, and check that the biodiversity around the fields is alive. Small family farms don't always carry paperwork — so we verify it in person instead.
Japanese green tea covers an enormous range, and choosing online isn't easy. If you've tried yours and it isn't for you, email info@nioteas.com within 30 days with your order number and a line on what you didn't enjoy. We'll send a different tea of equal or lower value, free. Nothing to post back — keep it, share it, or try brewing it cooler. Once per order.
Email info@nioteas.com within 30 days with your order number and a photo. We'll approve it, cover the return postage with a prepaid label or a reimbursement, and refund you — no restocking fee. Refunds go to your original payment method within 2 business days of the return reaching us; your bank may take another 5–20 to show it.
Unopened items in their original packaging can be returned within 30 days. Tea is sealed for hygiene, so opened packs can't come back — but the swap above covers exactly that situation. Return postage is yours unless the item arrived damaged, defective or incorrect.
Orders to the US and EU ship domestically from our local warehouse, so there's no customs charge and no duty. A small number of destinations are served from our Japan warehouse, where your own customs authority may apply import duty, VAT or a carrier handling fee on delivery. Those are set by your country, not by us. Ask before you order and we'll help you check.
Wonderful and sweet sencha. I often describe it as humming. It provides me with the same elation I get from coffee complex enough for multiple infusion simple enough to understand for a beginner. My favorite tea by far I even prefer of it over some Gyokuro.
I had only prepared bancha before this, and my first brew was without a thermometer. I ended up running it 20 seconds longer and perhaps 20 degrees c hotter than instructed, and the results were as poor as you might expect. Later attempts revealed a super delicate airy, fruity character with little bitterness. (Very much unlike the oily viscosity and boldness of the bancha.) So, if you have this tea, take the time to dial in the variables. You can reach a flavor as nice as it smells from the bag.
My husband had me ordered this for him and he’s been drinking it every day for a couple of months and really likes it. He feels like it’s helped to speed up his metabolism.
Absolutely delicious but can get bitter if you are not mindful during preparation when comparing to some of the other senchas. Still and excellent choice though.
I love this green tea! This is my first experience brewing loose tea and I am enjoying making this amazing green tea and then drinking the whole tea pot. It has a wonderful aroma and the taste is just what I was looking for: a grassy, vegetal and sweet very satisfying tea. I tend to be sensitive to caffeine but I have had no issues with the light caffeine in this tea even when I drink it late afternoon. You can see from the picture that I’m almost finished my first bag and I already have another full bag waiting to open and enjoy. I’m so glad I tried the Nio company tea. It’s perfect for me and I never want to be without it on hand.
This sencha never disappoints. Savory and brothy with a humming sweetness in the kyusu. Often leaves a cotton candy smellbor subtle fruit notes in the cup. My go to sencha.
This is by far my favourite sencha tea and I have tried many over the years. For me personally, this one is perfect. It has a lovely tang and tartness to it with a really subtle umami flavour. The first sip of this teas is the most wonderful experience for me each morning!
This Yamaga Sencha is magical... my favorite for sure. The beautuful dark green color is quite opaque & gets darker with each successive steep. The minerally flavor is unique & very appealing. It's quite sweet with a lovely vegetal & fruity taste & a slight umami finish. I am certain you will enjoy it.
This tea overflows with vital force! The dry leaves exude a deep umami aroma, awakening the energy of the head and setting the stage for a remarkable experience.
Upon brewing, the tea reveals a lush jade color, visually captivating and inviting. The umami taste envelops the palate with sweet notes and a robust vegetal flavor. The mouthfeel is incredibly smooth and pleasurable to drink.
As I savor this tea, I feel a gentle rise of energy to the top of my head, accompanied by a subtle pulse at the forehead.
The deep jade color, incredible flavor, and invigorating energy make me feel as if I am drinking a wizard's potion. Truly, this is one of the "greenest" green tea I've ever encountered.
Fruity scent on the dry leaves. Gentle umami on the first infusion. Slight fruity notes. Hits the back of the tongue first and then spreads to the sides. Second infusion gets very rich. Tastes quite fresh. I think this would make a lovely cold brew. Green gets really deep on the third infusion. All the flavors are balanced out now and the tea has a well rounded body, with a less prominent umami.
Yamaga no Sato is one of my favorites Sencha's tea.
It is gentle but full of flavor. I love the toasted walnut flavor. At the right steeping temperature, I enjoy the magic of this tea.
I will keep buying it!
Delicious, clean, fresh and the BEST way to start my morning. Love your service and product....I feel that I am taking good of myself when I start the day with this tea. THANK YOU!!!
I was really looking forward to trying this tea, especially since it was marketed as having a good umami flavor. When I finally opened the bag I was disappointed to see that the tea was manly dust and broken leaves. The tea was mild and one dimensional, I didn’t really get a strong umami flavor. It wasn’t horrible, just not what I thought I was buying. I will probably not buy this tea again.
I am a 90 year-old Australian so I love tea - black tea. Only recently have I tried sencha But the brand? I bought locally didn’t impress me. On the other hand, this one surprised me – there is so much flavour - and although it took several sips to become accustomed to it -I must admit I’m hooked!
My favorite Nio sencha so far! Excellent depth and richness with a pronounced umami character. More layered and complex than expected, with a lingering savory sweetness that keeps you coming back for another sip. Will definitely order again!
